Brown rice noodles are one of the nutritious, safe and very good foods for the health of users. The menu with brown rice noodles is also quite diverse, you can process them into many delicious and attractive dishes with simple methods. So, if you are a lover of brown rice noodles, do not miss the delicious and nutritious ways to process brown rice noodles that many housewives apply below.
How to make brown rice noodle soup
Similar to other noodle dishes, brown rice vermicelli can be made into vermicelli dishes such as: crab noodle soup, beef noodle soup with pork leg, chicken noodle soup… The way to cook brown rice vermicelli is not too complicated, you can simply follow these steps:
Prepare ingredients for vermicelli
Depending on each different noodle dish, you can flexibly prepare suitable ingredients to have delicious bowls of noodles, ideal for your whole family in cold weather. Specifically:
- Dried or fresh brown rice noodles
- Broth: bone broth, crab broth
- Beef, shrimp, crab, or fish,…
- Vegetables (tomatoes, carrots, onions, raw vegetables,…)
- Spices: fish sauce, salt, lemon..
How to make brown rice noodles soup
Instructions on how to cook delicious, attractive brown rice noodles with the following simple process:
- Step 1: Prepare a pot of broth depending on the noodle dish you need to prepare.
- Step 2: Blanch the dry brown rice noodles for about 3-5 minutes, then remove and soak in cold water so that the noodles are cooked, firm and not broken.
- Step 3: Divide the noodles into small portions and pour the boiling broth over them. If you want the noodles to be softer, you can also divide the broth into small portions and put the noodles directly into the pot to cook.
After cooking the brown rice noodles, you can eat them with raw vegetables, garlic, pickled onions, or a little satay to enhance the flavor when enjoying.
How to make delicious mixed brown rice vermicelli
In addition to vermicelli soup, mixed brown rice vermicelli is also a very attractive dish for many housewives. Not only is it nutritious and provides enough nutrients, but brown rice vermicelli is also very easy to eat, you can eat it for breakfast, lunch or dinner without worrying about getting bored. The preparation method is also quite simple as follows:
Prepare ingredients
To make delicious and attractive brown rice vermicelli, you can flexibly prepare the following necessary ingredients:
- Brown rice vermicelli
- Mixed ingredients such as: vegetables, tubers, chicken, beef…
- Seasoning: cooking oil, sesame oil, salt, pepper, sugar…
- How to make mixed vermicelli
After preparing all the necessary ingredients, you can start making delicious, flavorful mixed brown rice vermicelli with the following basic steps:
- Step 1: Boil the brown rice vermicelli in boiling water for about 6-7 minutes. Then, take the vermicelli out of the basket and blanch it in cold water so that the vermicelli is firm and not broken, then drain.
- Step 2: Prepare the vegetables. Wash and chop them into bite-sized pieces, and blanch them in boiling water for about 1-2 minutes if you want them to be half-cooked.
- Step 3: Boil chicken, pork, or beef until cooked, then cut into small pieces. As for fish, prepare and cut into pieces, then fry until golden brown.
- Step 4: Put all the prepared ingredients in a large bowl, add a little sesame oil, cooking oil and spices and mix well.
- Step 5: Arrange the noodles, vegetables, and mixed meat on a plate and enjoy. You can add pepper and soy sauce depending on your taste.
Notes when processing and using brown rice noodles
Brown rice noodles will bring higher efficiency if you know how to process and use them properly. According to many analysts, to have high efficiency when using this dish, keep in mind a few small notes below:
Choose quality brown rice noodles
Brown rice noodles are delicious and nutritious, and are gradually becoming an attractive dish in every Vietnamese family’s meal. However, to own standard, quality and safe dry noodles for the health of users, you should prioritize buying products from reputable units and agents, committed to the best benefits and incentives for customers.
In addition, if you intend to make brown rice noodles at home, you also need to pay attention to the selection of ingredients. Ensure good quality brown rice, no damage, termites or toxic chemicals. From there, create the most delicious and attractive brown rice noodles.
Choose the type of brown rice noodles according to each specific dish
Brown rice noodles, like white noodles, include two basic types: dry noodles and fresh noodles. Depending on each dish, preferences, as well as processing conditions, you can consider choosing the most suitable type of noodles for yourself.
Eat brown rice noodles in moderation
Brown rice noodles are very good, especially for those who are losing weight. However, you should only eat them in moderation. Because too much of anything is not good, so it is necessary to adjust the amount of food eaten each day scientifically to best benefit the user’s health.
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